Vegetable cashew korma
I had always been curious about the creamy cashew kormas served at North Indian restaurants, but apparently they're usually more yogurt...
Curried cauliflower with apple ginger chutney
I like recipes. I know that seems obvious, but a lot of chefs take pride in their ability to wing it. While that certainly has its...
French lentil, roasted beet and kale salad
What I really love about this salad are the roasted beets. Most kitchens I’ve worked in roast beets by rubbing them with a bit of oil,...
Spinach pecan cakes
Ahh, spinach cakes. My oldest, and possibly dearest, recipe. Somehow I managed to cobble this together before I really knew what I was...
